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ORDERS · PRODUCTION · DELIVERIES

Organize every order from initial intake through production and delivery

N1 Pedidos centralizes custom orders, production scheduling, inventory, purchasing, deliveries, and operational costs for businesses that manufacture or prepare on demand.

From intake to delivery, the entire workflow organized.

Bakeries · Pastry Shops · Catering · Pizzerias · Food Prep Kitchens · Custom Made-to-Order Businesses

Custom order and production management software for on-demand businesses
Centro de Control N1 Pedidos
En Vivo

Pedidos para Hoy

28 Encargos

100% Planificados

Lotes en Producción

4 Lotes Batch

En Horno / Taller

Stock Preparado / Congelador

32 Bases Listas

Ahorro 2.5h
Cadena Completa: Pedido captado por WhatsApp / Web → Receta calculada → Hoja de horneado → Etiqueta de reparto generada.
WHAT IS N1 PEDIDOS?

Operational management software for made-to-order businesses

Concepto General

Order and production management software organizes what happens after an order is received: it logs client specifications, schedules deadlines, coordinates shop floor production, tracks raw inventory and purchases, and oversees fulfillment up to delivery.

La Solución N1 Pedidos

N1 Pedidos is an operational management software built specifically for on-demand businesses. It centralizes customer orders, production schedules, inventory, kitchen recipes, deliveries, and costs so your team tracks each job from intake to completion.

💡 An order does not end when it is placed. That is where operations begin.
OPERATIONAL REALITY

An order does not end when it is placed. That is where operations begin.

The ten mission-critical questions your staff resolves daily using N1 Pedidos:

1

What needs to be produced today?

Consolidated prep sheets sorted by recipes and batches.

2

When must it be finished?

Visual calendar with production deadlines, pickup times, and buffers.

3

What does each order require?

Itemized technical cards with custom sizes, flavors, and reference photos.

4

Which tasks are still pending?

Stage-by-stage tracking: baking, assembly, finishing, and packing.

5

Which raw ingredients need reordering?

Automated calculation of raw materials needed for upcoming orders.

6

What prepped stock is already available?

Inventory control of pre-baked crusts, frozen bases, and prepped items.

7

What is going out today?

Dispatch board distinguishing in-store pickups from delivery routes.

8

Are any orders at risk of delay?

Visual status alerts for unstarted orders approaching delivery times.

9

What is current production volume?

Total sales breakdown across channels, product lines, and timeframes.

10

What are the true operational costs?

Ingredient purchase tracking and operational overhead monitoring.

END-TO-END ORDER LIFECYCLE

The complete lifecycle of custom orders in one unified system

Eight interconnected stages ensuring zero dropped details between initial intake and final handoff:

01
Omnichannel capture

Order Intake

Etapa Operativa Activa

Intake via WhatsApp, email, or counter with reference photos and custom specs.

CORE SYSTEM MODULES

Capabilities built for real frontline production environments

Practical operational tools so kitchen, workshop, and delivery teams work in full harmony:

receipt_longCORE RECORD

Order History & Production Cards

Full client history, required delivery timestamps, custom design requirements, allergens, reference photos, and status.

  • Detailed job card with visual reference attachments
  • Color-coded statuses: Pending, In Production, Ready, Delivered
  • Instant filtering by delivery date and product line
smart_toyREDUCED DATA ENTRY

AI-Assisted Order Intake

Converts voice notes, freeform WhatsApp messages, and documents into itemized structured orders ready for team verification.

  • Extracts timestamps, quantities, and custom notes
  • Mandatory human sign-off before committing to the schedule
  • Cuts repetitive clerical data entry
calendar_monthCAPACITY PLANNING

Daily Production Scheduling

Visualizes exactly what needs to be made each day, grouping shared prep tasks together to maximize oven and equipment throughput.

  • Daily, weekly, and monthly operational calendars
  • Batch grouping across orders sharing identical bases
  • Visual alerts when daily capacity thresholds are reached
kitchenSEMI-FINISHED GOODS

Prepped & Frozen Inventory Tracking

Monitors pre-baked crusts, frozen bases, and semi-finished batches in freezers with minimum stock thresholds and restock cues.

  • Tracks ready-to-assemble components in stock
  • Threshold alerts when buffer stocks run low
  • Prevents emergency baking and food waste
document_scannerSUPPLIES & EXPENSES

AI Receipt & Invoice Photo Scanner

Snap a photo of any paper receipt or supplier invoice; AI extracts vendor names, items, and totals to update costs and inventory.

  • OCR and AI extraction from smartphone photos
  • Automated ingredient cost tracking over time
  • Clean export files formatted for your accountant
local_shippingDISPATCH

Delivery & Pickup Logistics

Coordinates customer pickups and outgoing delivery drops with logical dispatch sorting by postal codes and delivery windows.

  • Clear split between in-store pickups and delivery runs
  • Suggested route stop sequence for drivers
  • One-tap map navigation and client phone access
Módulo 1 & 5 en Acción

Captura Inteligente de Pedidos por Audio/Texto y Escaneo de Facturas

1. Entrada en Texto Libre (WhatsApp o Email)
“Hola! Quiero encargar una tarta de cumpleaños para este sábado 12 de octubre a las 17:00. Seremos unas 20 personas. Me gustaría de bizcocho de vainilla con relleno de dulce de leche y cobertura blanca con temática de dinosaurios como la foto que os mando. Gracias, soy Carmen (612 345 678)”
auto_awesomeLa IA analiza lenguaje natural y extrae entidades clave sin intervención humana.
2. Pedido Estructurado en N1 PedidosListo para revisión
Cliente:Carmen Gómez (612 345 678)
Fecha Entrega:Sábado 12 Octubre · 17:00
Porciones / Tamaño:20 raciones (Molde 24cm)
Sabor y Relleno:Bizcocho Vainilla + Dulce de Leche
Decoración:Temática Dinosaurios (Foto adjunta)
Módulo 2 en Acción

Tablero Táctil de Producción Diaria (Cocina, Taller y Horno)

PANTALLA DE COCINA Y OBRADOR

Programación de Producción

Horneado / BaseEntrega 12:30

Tarta Boda 3 Pisos (60 pax)

Cliente: Marta S. · Bizcocho Zanahoria + Crema Queso

Recogida en tiendaEn horno
Montaje / DecoraciónReparto 14:00

2x Bandejas Catering Salado (30 pax)

Empresa Innova SL · Mini quiches + hojaldres variados

Envío a domicilio (Ruta 2)Montando
Listo para despachoEntrega 18:00

Tarta Cumpleaños Dinosaurios (20 pax)

Carmen G. · Vainilla con Dulce de Leche

En cámara fría (Estante 3)Listo ✓
Módulo 4 en Acción

Gestión y Trazabilidad de Stock Preparado y Congelado

CONTROL DE SEMIELABORADOS Y CONGELADOS

Stock de Productos Preparados

Controla exactamente cuántas bases listas tienes en arca o cámara para no hornear de más ni quedarte sin producto:

Bases Bizcocho Vainilla 24cm

Óptimo

8 uds en arca

Mínimo fijado: 5 uds · Compromiso pedidos hoy: 3 uds

Bases Bizcocho Chocolate 20cm

Hornear hoy

2 uds en arca

Mínimo fijado: 6 uds · ⚠️ Faltan 4 uds para cubrir el domingo

Relleno Crema Pastelera (Mangas)

Óptimo

12 mangas (1kg)

Mínimo fijado: 8 mangas · Caducidad cámara: 4 días

lightbulbAhorra hasta un 35% de tiempo de horneado al agrupar la reposición de bases semielaboradas en un único ciclo de cocción.
THE N1 EVOLUTION PRINCIPLE

From workflow scripts to native code: N1 Pedidos history

Tangible proof of how we select the appropriate architecture for each business stage:

Fase 1 · Validación con n8n

Workflows y Lógica Rápida en Entorno Real

N1 Pedidos initially handled operational tasks through workflow automation scripts on n8n. This setup allowed us to stress-test, refine, and validate production logic in live daily baking operations.

Ventaja: Iteración y ajuste de reglas operativas con negocios reales sin meses de programación.
Fase 2 · Software Propietario Nativo

Integración Nativa en el Código de N1 Pedidos

As workflows matured and the user base expanded, features that originally ran on external integration engines were recoded natively into the core application codebase. Today, these operations run with zero external tools: the architecture evolved hand-in-hand with the product.

Resultado: Máxima velocidad, latencia cero y arquitectura que evoluciona con el producto.
💡 The right technical tool changes as operational maturity advances. n8n was the ideal architecture for early iteration; later, production volume required dedicated native software.
N1 CONECTA INTEGRATION

From WhatsApp conversation to bakery prep sheet

Two standalone software products that deliver immense leverage when connected:

💬
Front-Office · Ventas & Atención

N1 Conecta manages the conversation

Engages clients over WhatsApp, collects event details, photos, and specs via guided automation with human handoff.

Conoce N1 Conectaarrow_forward
⚙️
Back-Office · Producción & Logística

N1 Pedidos manages production operations

Receives confirmed order specs, schedules prep days, checks prepped freezer stock, groups bake batches, and coordinates dispatch.

Flujo de Datos Unificado

CLIENT → WHATSAPP → N1 CONECTA → APPROVED ORDER → N1 PEDIDOS → PRODUCTION → DELIVERY

OPERATIONAL FIT

Which businesses are built for N1 Pedidos?

Fit is not determined solely by sector, but by the business model: working on custom orders and made-to-order prep.

cakeHigh Fit

Pastry Shops & Custom Cake Studios

Custom celebration cakes, reference photos, strict delivery times, and frozen cake base inventory management.

bakery_diningHigh Fit

Artisan Bakeries & Production Labs

Nightly batch baking, wholesale B2B restaurant supply, baking task sheets, and bulk flour/yeast inventory.

room_serviceHigh Fit

Catering Companies & Event Services

Fixed menus scaled to guest counts, event-specific ingredient ordering, and coordinated transport logistics.

local_pizzaOperational Fit

Pizzerias & Made-to-Order Prep

Weekend pre-orders, scheduled dough fermentation cycles, and delivery dispatch orchestration.

restaurantOperational Fit

Prepared Meal Services & Central Kitchens

Daily batch cooking, yield and waste tracking, meal container labeling, and planned delivery runs.

paletteConditional Fit

Workshops & Artisanal Custom Makers

Non-food makers following the identical cycle: customer spec intake → raw supplies → custom fabrication → shipping.

CONCEPTUAL CLARITY

How does N1 Pedidos differ from other software?

Understanding our exact operational focus helps you select the right technological tools:

Frente a

Is N1 Pedidos a POS / Cash Register?

El límite o problema:

A traditional POS handles quick counter checkout, card terminals, and cash drawers. N1 Pedidos manages what takes place behind the counter: recipes, raw ingredients, batch baking, and delivery dispatch.

La Ventaja N1 Pedidos:

Both tools can coexist smoothly if your business operates a walk-in retail counter alongside made-to-order custom cakes.

Frente a

Does it manage salon appointments or client bookings?

El límite o problema:

N1 Pedidos is built for physical products manufactured or prepped to order. For businesses centered on human staff schedules and service timeslots, we recommend Lumina Salon.

La Ventaja N1 Pedidos:

Choose Lumina Salon if your business revolves around staff calendar bookings.

Frente a

Is it a heavy traditional ERP?

El límite o problema:

Traditional ERPs are expensive, bloated, and demand months of accounting setup. N1 Pedidos is an agile vertical tool built purely for the real workflow from order intake to dispatch.

La Ventaja N1 Pedidos:

N1 Pedidos deploys within days, and your team masters it on day one.

PLAN ESTÁNDARTodo el ciclo operativo

N1 Pedidos Base Plan

€59/mo + VAT

Built for bakeries, pastry studios, and food labs needing to structure custom orders and daily kitchen dispatch.

  • check_circleComplete order history cards with reference photos
  • check_circleDaily and weekly visual production scheduling
  • check_circlePrepped and frozen component inventory tracking
  • check_circleIn-store pickup and delivery route management
  • check_circleOperational dashboard with kitchen and sales metrics
  • check_circleDirect technical support from N1 engineers
Get Started with N1 Pedidos
ACOMPAÑAMIENTO Y ESCALA

Optional professional onboarding services:

tuneInitial Recipe & Batch Card Digitization

If you prefer our team to input your foundational product catalog, ingredient ratios, and prep cards.

tuneAI WhatsApp Order Extraction Module

Connecting our intelligent parser to convert unstructured WhatsApp chats into drafted orders.

tuneCustom Connectors to Legacy Software

Bespoke API development if you require N1 Pedidos to sync with proprietary accounting or ERP software.

💡 The base subscription covers the full operational platform and all standard features. Bespoke onboarding or custom API connectors are quoted transparently based on project scope.
FREQUENTLY ASKED QUESTIONS (AEO)

Frequently asked questions about N1 Pedidos

Direct, technical answers regarding system operation and setup:

What is N1 Pedidos?expand_more
N1 Pedidos is an operational management software built specifically for on-demand businesses. It centralizes customer orders, production schedules, inventory, kitchen recipes, deliveries, and costs so your team tracks each job from intake to completion.
Is N1 Pedidos a POS or cash register?expand_more
No. N1 Pedidos is not an in-store cash register. It manages the operational workflow that begins once an order is taken: prep dates, recipe batches, prepped inventory, ingredient purchasing, and delivery routes.
How does Artificial Intelligence assist in taking orders?expand_more
N1 Pedidos integrates an AI parser capable of analyzing freeform WhatsApp chats, emails, or attachments to extract customer names, event dates, quantities, and specs into a structured draft ready for quick staff review.
How is daily kitchen production scheduled?expand_more
The system schedules jobs across day, week, or month views and aggregates identical components across orders (such as all chocolate sponge batches needed today) to maximize oven and labor efficiency.
Does it track raw ingredients and semi-finished prepped items?expand_more
Yes. It monitors two distinct inventory tiers: basic raw ingredients (flour, butter, eggs) and semi-finished goods (frozen pre-baked cake crusts, prepped fillings) with threshold alerts to prevent stockouts.
How does AI receipt and invoice scanning work?expand_more
Staff can take a smartphone photo of any supplier receipt or invoice. The AI system extracts line items, quantities, and totals, automatically updating ingredient unit costs and inventory.
Does it manage customer pickups and home deliveries?expand_more
Yes. A dedicated fulfillment board separates in-store pickups from home delivery drops, arranging delivery stops logically by postal code with one-tap access to map navigation.
Does it integrate with WhatsApp and N1 Conecta?expand_more
Yes. When paired with N1 Conecta, orders confirmed in WhatsApp conversations flow automatically into N1 Pedidos, entering the kitchen queue without manual transcription.
Which business types is N1 Pedidos designed for?expand_more
It is built for made-to-order businesses: pastry shops, artisan bakeries, catering operations, delivery pizzerias, commercial meal prep kitchens, and custom artisanal workshops.
How much does N1 Pedidos cost?expand_more
The base subscription starts at €59/month + VAT, which includes order management, production planning, prepped inventory, delivery dispatch, and reporting. Setup and recipe migration are quoted separately if needed.

Organize every order from initial intake to final delivery

Discover how N1 Pedidos helps your kitchen meet deadlines, cut ingredient waste, and eliminate errors in custom orders.

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